Download e-book for kindle: A Taste of Molecules: In Search of the Secrets of Flavor by Diane Fresquez

By Diane Fresquez

Food and technology were associated even sooner than (and considering) that iconic clinical device, the pH scale, used to be constructed in 1909 at a recognized European brewery. The e-book starts off with the tale of a Belgian beekeeper who turns to technology to provide a taste-makeover to mead (or "honey wine"). the writer then explores how nutrition thoughts are validated at a Dutch study heart referred to as the eating place of the long run; discovers how a lot ability it takes to make banana style within the lab; and experiments on a gaggle of scientists in the course of a shock meal eaten in the dead of night. nutrients and family, stories and memories -- A style of Molecules is a trip of the senses that would pride foodies and science fans alike. Recipes contain Belgian Hop Shoots with Smoked Salmon, and a cocktail with dancing molecules.

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A Taste of Molecules: In Search of the Secrets of Flavor (Women Writing Science) by Diane Fresquez

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